owId":"sA78OvQ"},{"type":"inputSlider","key":"hM-gR","props":{"title":"Globulin Level (g/dL)","defaultValue":2.5,"required":true,"hidden":false,"showNumberField":true,"step":1,"min":0.1,"max":10},"rowId":"oWdLXHA"},{"type":"divider","key":"wd7BT","props":{},"rowId":"pD3PP4w"},{"type":"text","key":"WZhbT","props":{"text":"

Calculation Results

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A/G Ratio:

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@ag_ratio

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Total Protein:

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@total_protein g/dL

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Albumin Percentage:

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@albumin_percentage%

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A normal A/G ratio typically falls between 1.1 and 2.5.

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How to calculate the A/G Ratio?

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The A/G ratio compares the amount of albumin to globulins in your blood serum.

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Formula: A/G Ratio = Albumin / Globulin

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Using the A/G calculator: an example

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Consider a lab result with Albumin at 4.2 g/dL and Globulin at 2.1 g/dL.

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Step-by-step calculation:

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Divide the albumin value (4.2) by the globulin value (2.1).
The resulting ratio is 2.0.
Add both values to find Total Protein (6.3 g/dL).

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Frequently Asked Questions

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What is a normal A/G ratio?

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A normal range is generally 1.1 to 2.5, though specific lab references may vary.

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Why is this ratio important?

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It helps identify imbalances in blood proteins which may indicate liver, kidney, or nutritional issues.

"},"rowId":"AABtgnI"},{"type":"text","key":"JtCv8","props":{"text":"

What causes a low A/G ratio?

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Low ratios can occur due to overproduction of globulins or underproduction of album

Albumin-to-Globulin (A/G) Ratio Calculator

Calculation Results

How to calculate the A/G Ratio?

Using the A/G calculator: an example

Step-by-step calculation:

Frequently Asked Questions

What is a normal A/G ratio?

Why is this ratio important?

What causes a low A/G ratio?

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